Friday, April 13, 2012

Fast and Easy Venison Recipes

By sgbrown
My husband, Johnny, and his latest deer.
Now that deer season is almost over, some of you have some venison in the freezer. I love opening the freezer and finding all those little white packages stacked up in there! It’s like money in the bank. I use venison in place of beef much of the time and it saves me a ton of money on my grocery bill. Venison is much lower in cholesterol and fat and has more protein. Read more ...

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